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Asian chicken soup (based off of duck broth) with a variety of mushrooms and leek and chicken scallion wontons

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Creamy sweet and sour mushroom soup with a cured egg yolk and pea sprouts

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Roasted turnip soup with a chipotle beet cream and crispy broccoli florets

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Roasted garlic soup with green herb oil and a bacon crouton crumble

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Roasted kohlrabi soup with garlic oil and lemon pepper toasted hazelnuts

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Spicy white sweet potato soup with rosemary oil and crispy portobello mushroom chips

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Burnt lemon and roasted onion soup with sun-dried tomato pesto and basil croutons

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Roasted beet, orange, and fennel soup with crème fraîche, orange olive oil, orange chili syrup, and a bit of orange zest

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Lemony leek soup with crispy fried leeks and garlic herb oil

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Chilled, savory apple and Jerusalem artichoke soup with garlic sausage croutons and a rosemary olive oil drizzle